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Home English magazines 2026 Traveling Magazine 76 eng

Traveling Magazine 76 eng

Issue 76 of Traveling brings together a selection of travel, culture, gastronomy and hotels, presented with a carefully curated and personal editorial perspective. An issue designed to help you discover destinations steeped in history, unique landscapes, tried-and-tested restaurants and experiences tailored for those who enjoy travelling at a leisurely pace, with discernment and curiosity.

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In the magazine Travelling 76 you will find:

Author Journeys
Austria – Tyrolean Farms
Design and Architecture
Bordeaux – La Cité du Vin
Travel
Herculaneum – The day Mount Vesuvius erased it
Travel
Bokod (Hungary) – The place where water defies winter
Travel
Lofoten Islands (Norway) – Extreme landscape, seafaring soul
Travel
Andalusia in Spring – A unique experience of light, colour and tradition
Cultural Getaway
Aarhus – 48 hours in a different Denmark
History, Art and Culture
Waterloo – The field where history is still unfolding
History, Art and Culture
Toledo Cathedral – Eight centuries of grandeur
Eco Destinations
Alcudia Valley and Sierra Madrona – The wild heart of Empty Spain
Charming Villages
Sarrant (France) – A circular village drawn by the Gers
Wine Tourism
Switzerland’s Wine Country – Europe’s best-kept secret
Rural Tourism
From Jaraíz to Yuste – The historical footprint of La Vera
Places to Dream
Hotel Royal Continental – Gio Ponti’s elegance facing Mount Vesuvius
Places to Dream
Hotel Molino de Alcuneza – Thirty years of haute cuisine and quiet luxury
Cinema in the Suitcase
Antonio Campos and Susana Hornos – Locations, books and exhibitions
Manena’s Window
Malta – A joyful island

TRAVELING GOURMETS
Culture and Tradition
Unusual Europe at the Table – 6 dishes that surprise without putting you off
Wineries with Soul
Pago de Cirsus – The Navarrese château facing Mount Moncayo
Gastro Products
Flanders in a Glass – The soul of its beer
Tested Restaurants
Casino de Alcalá – Spanish cuisine in the city of Cervantes
Tested Restaurants
Soy Kitchen – China, Madrid and Julio Zhang
Tested Restaurants
Arzabal Retiro – Spanish cuisine in the “golden mile”

Revista Traveling, Viajar, viajes, viajeros
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